Fruit Crisp - Kraft Recipes Top
Comida Kraft
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Fruit Crisp

Prep Time
Total Time

6 servings

Enjoy a warm, cinnamon-scented Healthy Living Fruit Crisp with the kids! This Fruit Crisp is topped with bear-shaped graham snacks for crunch and cuteness.

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Combine peaches, raisins and 1/4 tsp. cinnamon; spoon into 9-inch pie plate sprayed with cooking spray.
  • Bake 15 min.
  • Toss graham snacks with nutmeg, remaining cinnamon and butter; spoon over fruit mixture. Sprinkle with nuts.
  • Bake 10 min. or until heated through.

Special Equipment Needed


Substitute canned sliced pears for the peaches and/or dried cranberries for the raisins.


  • 6 servings

Healthy Living

  • Good source of vitamin A or C
  • Generally Nutritious
  • Low sodium

Nutrition Bonus

Fragrant with spices, this warm fruit dessert is sure to satisfy any sweet tooth. Plus, it can fit into a balanced diet.

Nutritional Information

Serving Size 6 servings
Calories 120
Total fat 4g
Saturated fat 1g
Cholesterol 3.333mg
Sodium 40mg
Carbohydrate 20g
Dietary fiber 2g
Sugars 15g
Protein 1g
% Daily Value
Vitamin A 10 %DV
Vitamin C 4 %DV
Calcium 2 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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