Comida Kraft
Recipe Box

Fruit Crisp

Prep Time
Total Time

6 servings

Kids especially will enjoy this warm, cinnamon-scented Fruit Crisp. It's topped with bear-shaped graham snacks for crunch—and cuteness.

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What You Need

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Make It

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  • Preheat oven to 350°F. Toss peaches, raisins and 1/4 tsp. of the cinnamon in 9-inch pie plate. Bake 15 minutes.
  • Mix graham snacks, nutmeg, remaining 1/2 tsp. cinnamon and margarine; toss to coat. Spoon over fruit mixture.
  • Bake an additional 10 minutes or until heated through.


Substitute dried cranberries for raisins.


  • 6 servings

Healthy Living

  • Low fat
  • Good source of vitamin A or C
  • Generally Nutritious

Diet Exchange

  • 1 Fruit
  • 1/2 Fat

Nutrition Bonus

Fragrant with spices, this warm dessert will satisfy your sweet tooth! More good news - it's low in fat, and the peaches are a good source of vitamin A!

Nutritional Information

Serving Size 6 servings
Calories 90
Total fat 2g
Saturated fat 0g
Cholesterol 0mg
Sodium 50mg
Carbohydrate 19g
Dietary fiber 2g
Sugars 12g
Protein 1g
% Daily Value
Vitamin A 10 %DV
Vitamin C 6 %DV
Calcium 0 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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