Fruit & Nut Fusion Salad - Kraft Recipes Top
Comida Kraft
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Fruit & Nut Fusion Salad

Prep Time
Total Time

4 servings

What do you reach at the fusion of fresh, ripe fruit and pecan-sprinkled salad greens? Deliciousness. Sweet deliciousness.

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What You Need

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Make It

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  • Cover 4 salad plates with spinach.
  • Top evenly with fruit and pecans.
  • Drizzle with dressing just before serving.

Special Equipment Needed

How to Toast Nuts

Toasting nuts adds crunch and intensifies their flavor. To toast nuts in the oven, spread nuts in single layer in shallow baking pan. Bake at 350°F for 10 to 15 min. or until golden brown, stirring occasionally.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 230
Total fat 12g
Saturated fat 1g
Cholesterol 0mg
Sodium 340mg
Carbohydrate 32g
Dietary fiber 7g
Sugars 22g
Protein 4g
% Daily Value
Vitamin A 80 %DV
Vitamin C 90 %DV
Calcium 8 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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