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Fruit Skewers with BAKER’S Dipping Chocolate

Prep Time
20
min.
Total Time
25
min.
Servings

5 servings (2 fruit skewers per person) and 2 tbsp chocolate

Fresh strawberries, pineapple chunks and melon balls line up for a dip in warm dark chocolate in this fun, yet elegant, dessert.

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What You Need

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Make It

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  • Wash and cut the fruit, then build the skewers by inserting one piece of each fruit until making ten fruit skewers.
  • Place the fruit skewers in a serving plate and then melt the chocolate following the instructions on the package.
  • Pour the melted chocolate on a nice serving bowl and place aside the fruit skewers.

Tip

You can use any kind of fruit like kiwis, grapes, mango, papaya, and apples.

Servings

  • 5 servings (2 fruit skewers per person) and 2 tbsp chocolate

Nutritional Information

Serving Size 5 servings (2 fruit skewers per person) and 2 tbsp chocolate
AMOUNT PER SERVING
% Daily Value

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

K:67862v0:180435

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