Desserts

Fruit-Topped Cheese Pie

photo by:kraft

Anyone up for a no-bake pie with fluffy cream cheese and whipped topping filling in a graham cracker crust? How about if we top it with cherry pie filling?

time

prep:

15 min

total:

3 hr 15 min

servings

total:

8 servings

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What You Need

pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened

1/3

cup sugar

env. DREAM WHIP Whipped Topping Mix, prepared as directed on package

ready-to-use graham cracker crumb crust (6 oz.)

cup canned cherry pie filling

Make It

BEAT cream cheese and sugar in medium bowl with electric mixer on medium speed until well blended. Gently stir in whipped topping.

SPOON into crust. Spoon cherry pie filling around edge of pie.

REFRIGERATE at least 3 hours. Store leftover pie in refrigerator.

Kraft Kitchens Tips

Size Wise

Save room for this special-occasion dessert by planning ahead. For example, watch portions and choose lower-fat foods beforehand.

Shortcut

Substitute 1-3/4 cups thawed COOL WHIP Topping for the prepared DREAM WHIP Whipped Topping.

To Double

To double recipe, prepare as directed using 1 can (20 oz.) cherry pie filling and doubling remaining ingredients. Makes 2 pies, 8 servings each.

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a cook

posted:

12/25/2010

My son loves this dessert and now I make it for him for all major holidays as a special treat. I spread the cheeries over the whole thing. Super easy, anyone can make this even my son could!

riverof4sons

posted:

4/14/2009

This is so yummy..I can't believe that something so in expensive like this dessert taste so so good..I made 2 pies for Easter and everyone loved it..I used regular cool whip instead of the receipe whip and it came out great..

mccurran8

posted:

10/20/2007

I used strawberries and it was DELICIOUS and sooo easy. Also, I froze it for a harder consistency and then let it defrost for about 20 min, and it came out perfectly. My family of 3 devoured it in 2 nights!

drcris_23

posted:

2/2/2006

I just loved to make this recipe and serve it to my kids. This is one of my kids' faves, especially my youngest son. It's so easy to prepare and easy on the budget that is surely great to everyone's palate.

measlymimi

posted:

12/22/2005

This is very good, but I have an OLD receipe that calls for a 9 oz. pkg of dream whip that is better. How many of the 2 oz. pkgs should I use? Thanks, BOwens

joymayer

posted:

9/11/2005

Very easy and delicious,

aircat

posted:

9/21/2004

It is even better with bananas on the bottom of the pie shell and use blue berries on top! A family favorite for years!!! You better make at least 2 pies. One will not be enough!! It also works well with regular pie crust prepared as if for a cream pie.

Princess627

posted:

7/22/2004

Easiest pie ever! So simple and soooo good!

a cook

posted:

7/10/2004

I was so glad to find this recipe on-line. It has been years since I made it. I was 7 years old when I had it for the first time and was surprised by the "cheese cake" layer under the fruit! Thanks so much.

maddiecakes

posted:

12/17/2003

Everyone FIGHTS over this everytime I make it. It's absolutely addicting!