KraftRecipes.com
Print PageClose Window

Product Recall: We are voluntarily recalling fewer than 8,000 cases of regular Kraft American Singles Pasteurized Prepared Cheese Product
limited to 4 SKUs on two “Best When Used By” dates of February 20, 2015 and February 21, 2015. Click Here.

  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr
Desserts

Fruit Whip Parfait

Fruit Whip Parfait recipe
photo by:kraft
Fruit-flavored gelatin laced with fresh fruit is spooned into parfait glasses and topped with frothy, beaten gelatin for a delightful dessert.
time
prep:
15 min
total:
2 hr 15 min
servings
total:
4 servings
Magazine Acquisition

what you need

1
envelope  KNOX Unflavored Gelatine
2
cups  fruit punch or other fruit juice, divided
1
cup  cut-up mixed fruit pieces (strawberries, melon, banana or raspberries)

Make It

SPRINKLE gelatine over 1/2 cup of the fruit punch in small saucepan; let stand 1 minute. Cook on low heat 5 minutes or until gelatine is completely dissolved. Stir in remaining 1-1/2 cups punch. Refrigerate until mixture is consistency of unbeaten egg whites, stirring occasionally.

POUR 1-1/3 cups of the gelatine mixture into small bowl; stir in fruit pieces. Spoon evenly into 4 (8-oz.) parfait glasses.

POUR remaining gelatine mixture into small mixing bowl. Beat with electric mixer on high speed until light and doubled in volume. Spoon over gelatine layer in glasses. Refrigerate at least 2 hours or until set.

Kraft Kitchens Tips

Special Extra
Serve topped with thawed COOL WHIP Whipped Topping.
K:3778 v0:55415
RecipeDetail
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email