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Main dishes

Fruity Chicken Salad

Fruity Chicken Salad recipe
photo by:
kraft
I will be using this recipe for a summer gathering, I thought it was easy to make and tasted good.
posted by
 a cook
on 5/13/2003
time
prep:
10 min
total:
2 hr 10 min
servings
total:
5 servings

What You Need

3
cups cooked orzo pasta
2
cups chopped cooked chicken
1
cup red or green seedless grapes
1/2
cup chopped carrots
3/4
cup prepared GOOD SEASONS Italian Dressing Mix, divided

Make It

MIX orzo, chicken, grapes and carrots in large bowl. Add 1/2 cup of the dressing; toss to coat. Cover.

REFRIGERATE salad and remaining 1/4 cup dressing in separate containers several hours or until chilled.

STIR in remaining dressing just before serving.

Kraft Kitchens Tips

Special Extra
For best results, prepare GOOD SEASONS Salad Dressing using red wine vinegar.
Substitute
Substitute cooked rice for the cooked orzo.
Storage Know-How
Store any leftover salad in tightly covered container in refrigerator.
K:2548 v0:50827
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