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Main dishes

Fruity Chicken Salad Roll-Ups

photo by:kraft
Chopped chewy fig-filled cookies are a genius way to give chicken salad a sweet and fruity appeal. Try it out today in these tasty salad roll-ups.
time
prep:
10 min
total:
1 hr 10 min
servings
total:
5 servings, 4 halves each
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What You Need

1
lb.  boneless skinless chicken breasts, cooked, chopped
1
medium  apple, chopped
6
 chewy fig-filled cookies, chopped
1/3
cup  KRAFT Light Mayo Reduced Fat Mayonnaise
1/4
tsp.  each salt and black pepper
10
 large lettuce leaves, washed, dried

Make It

MIX all ingredients except lettuce until well blended; cover.

REFRIGERATE at least 1 hour to allow flavors to blend.

SPOON chicken mixture evenly onto lettuce leaves; roll up. Cut each diagonally in half to serve.

TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Kraft Kitchens Tips

Substitute
Prepare as directed, substituting 5 (6 inch) flour tortillas for the 10 lettuce leaves. Makes 5 servings, 1 roll-up each.
Special Extra
Add 1/4 cup PLANTERS COCKTAIL Peanuts to the chicken mixture before spooning onto lettuce leaves and rolling up.
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