Fudge-Bottom Candy Crunch Pie

4.6
(23) 23 Reviews
Prep Time
20
min.
Total Time
1
hr.
20
min.
Servings

8 servings

This gorgeous no-bake Fudge-Bottom Candy Crunch Pie requires only 20 minutes of prep and an hour in the fridge. No need to wait for a special occasion!

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What You Need

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Make It

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  • Beat pudding mixes and milk in large bowl with whisk 2 min.
  • Microwave 2 oz. chocolate in medium microwaveable bowl on HIGH 1 min. or until almost melted; stir until completely melted. Stir in 1 cup pudding; pour into crust.
  • Add half the COOL WHIP and all but 3 Tbsp. chopped toffee to remaining pudding; spread over pudding layer in crust.
  • Top with remaining COOL WHIP and toffee. Melt remaining chocolate; drizzle over pie. Refrigerate 1 hour.

Size Wise

Since this indulgent pie makes 8 servings, it is the perfect dessert to serve at your next party.

Vanilla Pudding with Toffee

Prepare using 2 pkg. (3.4 oz. each) JELL-O Vanilla Flavor Instant Pudding.

How to Easily Drizzle Chocolate

Use fork to drizzle melted chocolate over pie.

Servings

  • 8 servings

Nutritional Information

Serving Size 8 servings
AMOUNT PER SERVING
Calories 420
% Daily Value
Total fat 18g
Saturated fat 12g
Cholesterol 10mg
Sodium 600mg
Carbohydrate 62g
Dietary fiber 2g
Sugars 43g
Protein 5g
   
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 10 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • luvmyjava66 | Tue, Apr 17 2012 2:37 PM

    We like this made with vanilla instant pudding and used 3 toffee bars. I have also made this using one box vanilla and one box cream cheese instant jello pudding. This version is a family favorite.

  • sazb | Mon, Oct 3 2011 4:12 PM

    This dessert was awesome!! It was a great chocolate fix! I have already made it several times. It's been an awesome hit @ my church's pot lucks!

  • LaVgirl | Fri, May 28 2010 1:58 PM

    Fabulous recipe!!! It was a big hit at a family get-together. I changed it up a bit as several members of my family are not big fans of too much chocolate. I used a graham cracker pie crust instead of the oreo (store was out of it), cookies & cream pudding instead of the straight chocolate and snickers on top instead of the english toffee (couldn't find that anywhere!). Anyway, it came out fantastic and I can't wait to make it again!

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