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Appetizers

Gabe's Favorite Portobello Mushrooms

Gabe's Favorite Portobello Mushrooms recipe
photo by:kraft
Quick, easy and very tasty.
posted by
 a cook
on 12/8/2011
time
prep:
5 min
total:
9 min
servings
total:
4 servings, 1 mushroom each

What You Need

4
medium  portobello mushroom caps, cleaned
12
small  sun-dried tomatoes
2
Tbsp.  olive oil
2
Tbsp.  balsamic vinegar
1/4
cup  KRAFT Grated Parmesan Cheese

Make It

PLACE mushroom caps, top sides down, in microwaveable 9-inch square dish; top each with 3 tomatoes.

DRIZZLE with oil and vinegar; sprinkle with cheese.

MICROWAVE on HIGH 4 min. or until heated through.

Kraft Kitchens Tips

Use Your Oven
Assemble as directed; place in 9-inch square baking dish. Bake at 350°F for 10 to 12 min. or until heated through.
K:44438v0 :64924
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