Garden-Fresh Layered Pasta Salad - Kraft Recipes Top
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Garden-Fresh Layered Pasta Salad

Prep Time
Total Time

12 servings, 1 cup each

This impressive salad is a sight to behold, with layers of cheese, pasta, veggies and more. Serve in a glass bowl for maximum oohs and aahs.

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What You Need

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Make It

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  • Cook pasta as directed on package, omitting salt; drain.
  • Layer pasta and next 4 ingredients in clear 3-qt. serving bowl. Mix mayo and dressing until blended; spread over salad, sealing to edge of bowl. Top with cheese, tomatoes and bacon.
  • Refrigerate several hours or until chilled. Toss gently before serving.

Special Equipment Needed

Size Wise

You'll know it's a special occasion when you get to enjoy a serving of this delicious pasta salad.

Serving Suggestion

For best results, prepare salad in a straight-sided bowl.


  • 12 servings, 1 cup each

Nutritional Information

Serving Size 12 servings, 1 cup each
Calories 260
Total fat 14g
Saturated fat 3.5g
Cholesterol 15mg
Sodium 260mg
Carbohydrate 26g
Dietary fiber 3g
Sugars 5g
Protein 7g
% Daily Value
Vitamin A 80 %DV
Vitamin C 15 %DV
Calcium 10 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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