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8 servings, about 2-1/2 cups each
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To help boost the flavor of the peppers, add them to the cooking water for the last few min. of the macaroni cooking time.
This delicious meal is filled with a tasty trio of vegetables that is both rich in vitamin C and a good source of vitamin A.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.