Garlic Mashed Red Potatoes - Kraft Recipes Top
Comida Kraft
Recipe Box

Garlic Mashed Red Potatoes

Prep Time
15
min.
Total Time
30
min.
Servings

8 servings, about 1/2 cup each

Take your mashed potato game to the next level with our Garlic Mashed Red Potatoes recipe. Garlic Mashed Red Potatoes have just the right amount of kick.

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What You Need

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Make It

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  • Cook potatoes in large saucepan of boiling water 15 min. or until potatoes are tender.
  • Drain potatoes; return to saucepan.
  • Add remaining ingredients; mash until light and fluffy.

Special Equipment Needed

Substitute

Substitute 1 to 2 cloves minced garlic for the 3/4 tsp. garlic powder.

Bacon and Cheddar Mashed Potatoes

Prepare as directed, using baking potatoes. Stir in 6 slices cooked and crumbled OSCAR MAYER Bacon and 1 cup KRAFT Shredded Mild Cheddar Cheese before serving.

Nutrition Bonus

This easy-to-make low-fat potato side dish uses the MIRACLE WHIP Light Dressing as an alternative to butter.

Servings

  • 8 servings, about 1/2 cup each

Healthy Living

  • Low fat
  • Good source of vitamin A or C
  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 1-1/2 Carb Choice

Diet Exchange

  • 1-1/2 Starch

Nutrition Bonus

This easy-to-make low-fat potato side dish uses the MIRACLE WHIP Light Dressing as an alternative to butter.

Nutritional Information

Serving Size 8 servings, about 1/2 cup each
AMOUNT PER SERVING
Calories 120
Total fat 2g
Saturated fat 0g
Cholesterol 0mg
Sodium 140mg
Carbohydrate 22g
Dietary fiber 1g
Sugars 4g
Protein 3g
% Daily Value
Vitamin A 0 %DV
Vitamin C 25 %DV
Calcium 4 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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