Garlic Mashed Turnips - Kraft Recipes Top
Comida Kraft
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Garlic Mashed Turnips

Prep Time
Total Time

4 servings

Peel, chop and mash some turnips to make these delicious Garlic Mashed Turnips! In just 25 minutes, these Garlic Mashed Turnips are ready to be enjoyed.

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What You Need

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Make It

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  • Cook turnips, sweet potatoes and garlic in boiling water in large saucepan 15 min. or until turnips and potatoes are tender; drain. Return vegetables to pan.
  • Add butter; mash until turnip mixture is desired consistency.
  • Stir in remaining ingredients.

Special Equipment Needed

Make Ahead

Side dishes are a snap when you make them in the morning and reheat them later in the microwave. This then gives you a free hand to finish preparing your entrée.


Substitute red potatoes for the sweet potatoes.

Special Extra

Stir in 2 slices crumbled cooked OSCAR MAYER Bacon before serving.


  • 4 servings

Healthy Living

  • Good source of vitamin A or C
  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 1 Carb Choice

Diet Exchange

  • 1 Starch
  • 1 Fat

Nutrition Bonus

Feel good about serving this low-sodium side. The turnips are high in vitamin C and the sweet potatoes add an excellent source of vitamin A.

Nutritional Information

Serving Size 4 servings
Calories 120
Total fat 4.5g
Saturated fat 3g
Cholesterol 15mg
Sodium 135mg
Carbohydrate 17g
Dietary fiber 4g
Sugars 10g
Protein 3g
% Daily Value
Vitamin A 130 %DV
Vitamin C 35 %DV
Calcium 8 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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