Garlic-Shallot Mashed Potatoes - Kraft Recipes Top
Comida Kraft
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Garlic-Shallot Mashed Potatoes

Prep Time
Total Time

8 servings

Finely chopped shallots and garlic are sizzled in butter and combined with sour cream and milk to make these delicious mashed potatoes.

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What You Need

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Make It

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  • Microwave potatoes as directed on package. (Do not mash.)
  • Meanwhile, melt butter in medium skillet on medium heat. Add shallots and garlic; cook 3 to 4 min. or until crisp-tender, stirring frequently. Remove from heat.
  • Place potatoes in large bowl. Add milk and sour cream; mash until potatoes are desired consistency. Stir in cheese, nutmeg and pepper. Sprinkle with onions.

Special Equipment Needed


Prepare using KRAFT Grated Romano Cheese.


  • 8 servings

Nutritional Information

Serving Size 8 servings
Calories 140
Total fat 5g
Saturated fat 3g
Cholesterol 15mg
Sodium 300mg
Carbohydrate 21g
Dietary fiber 3g
Sugars 2g
Protein 4g
% Daily Value
Vitamin A 4 %DV
Vitamin C 6 %DV
Calcium 8 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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