KraftRecipes.com
Print PageClose Window

Product Recall: One SKU of Oscar Mayer Classic Wieners due to possible mislabeling. Click Here.

  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr
Appetizers

Garlic-Spinach Dip

photo by:kraft
I was hosting a little get together at my home & wanted to make a simple dip. This was so easy & so simple. Everyone who came wanted the recipe. I had no left-overs!
posted by
 a cook
on 11/16/2010
time
prep:
10 min
total:
3 hr 10 min
servings
total:
3 cups or 24 servings, 2 Tbsp. each
Magazine Acquisition

What You Need

1
pkg.  (10 oz.) frozen chopped spinach, thawed, drained
1
cup  KRAFT Real Mayo Mayonnaise
1
cup  BREAKSTONE'S or KNUDSEN Sour Cream
1/2
cup  KRAFT Grated Parmesan Cheese
1
tsp.  garlic powder or 3 cloves garlic, minced

Make It

MIX all ingredients; cover.

REFRIGERATE at least 3 hours or up to 3 days.

SERVE with WHEAT THINS Original Snacks, assorted breads and/or cut-up fresh vegetables.

Kraft Kitchens Tips

Healthy Living
Save 40 calories and 5.5 g of fat per serving by preparing with KRAFT Light Mayo Reduced Fat Mayonnaise and BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream.
Special Extra
Serve dip in large hollowed-out green or red pepper or head of red cabbage.
K:20901v1 :63826
RecipeDetail
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email