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Salads & sides

Garlicky Mashed Potatoes

Garlicky Mashed Potatoes recipe
photo by:
kraft
Good mashed potato recipe.
posted by
 a cook
on 11/13/2004
time
prep:
15 min
total:
35 min
servings
total:
8 servings, 1/2 cup each

what you need

2
lb. red potatoes (unpeeled), quartered
1/2
cup milk
1/2
cup MIRACLE WHIP Light Dressing
3/4
tsp. garlic powder
1/2
tsp. salt
1/4
tsp. ground black pepper

Make It

PLACE potatoes in large saucepan. Add enough water to completely cover potatoes. Bring to boil on medium-high heat. Reduce heat to medium. Cook 20 min. or until potatoes are tender.

DRAIN potatoes; return to saucepan.

ADD remaining ingredients; mash until light and fluffy.

Kraft Kitchens Tips

Substitute
Substitute 1 to 2 cloves minced garlic for the garlic powder.
Variation - Bacon and Cheddar Mashed Potatoes
Prepare as directed, using Idaho potatoes. Stir in 6 slices cooked and crumbled OSCAR MAYER Bacon and 1 cup KRAFT Shredded Mild Cheddar Cheese.
K:1403 v0:52196
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