Gelatin in a Cloud

4.6
(5) 4 Reviews
Prep Time
10
min.
Total Time
3
hr.
10
min.
Servings

8 servings

What You Need

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Make It

Tap or click steps to mark as complete

  • Add boiling water to dry gelatin mix in medium bowl; stir at least 2 min. until gelatin is completely dissolved. Stir in cold water. Pour into 13x9-inch pan. Refrigerate 3 hours or until firm. Cut gelatin into 1/2-inch cubes.
  • Spoon 1/4 cup of the whipped topping into each of 8 dessert dishes. Using back of spoon, spread whipped topping onto bottom and up side of each dish; fill centers with gelatin cubes.
  • Serve immediately. Or, refrigerate until ready to serve.

Substitute

Prepare as directed, using COOL WHIP FREE Whipped Topping.

Servings

  • 8 servings

Healthy Living

  • Low fat
  • Generally Nutritious

Diet Exchange

  • 1/2 Carbohydrate
  • 1/2 Fat

Nutrition Bonus

This low-fat dessert is heavenly!

Nutritional Information

Serving Size 8 servings
AMOUNT PER SERVING
Calories 50
% Daily Value
Total fat 2.5g
Saturated fat 2g
Cholesterol 0mg
Sodium 75mg
Carbohydrate 6g
Dietary fiber 0g
Sugars 3g
Protein 2g
   
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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Leave a Review

  • mommy2jakeduffy | Sun, Aug 26 2007 11:31 PM

    Would I make this again! Oh YEAH! It combines two of my favorite things to eat: Jello and Cool Whip... What’s not to love?!

  • musicland005 | Mon, Jun 20 2005 1:57 PM

  • soccerlover | Sun, Jun 27 2004 1:07 PM

    I thought it was simple and yummy. I love it and make it for my friends and family all the time!

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