Comida Kraft
Recipe Box

German Chocolate Mallow Cake

(14) 3 Reviews
Prep Time
Total Time

16 servings

Here's an easy version of the classic chocolate celebration cake—made with devil's food cake mix, toasted coconut flakes and sweet walnuts in syrup.

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What You Need

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Make It

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  • Line 13x9-inch pan with foil, with ends of foil extending over sides; spray with cooking spray.
  • Prepare cake batter and bake in prepared pan as directed on package for 13x9-inch cake; cool completely. Use foil handles to transfer cake from pan to platter; discard foil.
  • Combine remaining ingredients; spread over top of cake.

Size Wise

Enjoy a serving of this elegant dessert but remember to keep tabs on portions.

How to Store

Keep frosted cake refrigerated.


  • 16 servings

Nutritional Information

Serving Size 16 servings
Calories 440
% Daily Value
Total fat 22g
Saturated fat 9g
Cholesterol 45mg
Sodium 220mg
Carbohydrate 55g
Dietary fiber 2g
Sugars 41g
Protein 5g
Vitamin A 2 %DV
Vitamin C 0 %DV
Calcium 10 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • Arisa |

    Very easy but not very good. I wouldn't make it again. Also, the cake had to cook much longer than stated because of the tinfoil in the bottom of the pan.

  • hmashek |

  • dstoutholcomb |

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