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GERMAN'S Sweet Chocolate Streusel Coffee Cake

Prep Time
Total Time

24 servings

Your next gathering will be a success if you serve this chocolate streusel coffee cake. Add a drizzle of the powdered sugar icing to make it perfectly sweet!

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Prepare cake batter as directed on package. Add sour cream; mix well. Stir in 1/3 cup chocolate. Pour into 13x9-inch pan sprayed with cooking spray.
  • Combine remaining chocolate, flour, nuts, coconut, sugar and margarine; sprinkle over batter.
  • Bake 40 min. or until toothpick inserted in center comes out clean. Cool completely.
  • Drizzle with Simple Powdered Sugar Icing; let stand until firm.

Size Wise

Sweets can add enjoyment to a balanced diet, but be sure to choose an appropriate portion.


Prepare using spice cake mix.


  • 24 servings

Nutritional Information

Serving Size 24 servings
Calories 230
Total fat 13g
Saturated fat 3.5g
Cholesterol 25mg
Sodium 170mg
Carbohydrate 28g
Dietary fiber 1g
Sugars 20g
Protein 3g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 4 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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