Comida Kraft
Recipe Box

Ghost Marshmallow Crispy Treats

Prep Time
Total Time

18 servings

Crispy treats dress up as ghosts for Halloween with coating of melted white chocolate and strategically placed chocolate chips.

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What You Need

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Make It

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  • Microwave butter in large microwaveable bowl on HIGH 45 sec. or until melted. Add marshmallows; toss to coat. Microwave 1-1/2 min. or until marshmallows are completely melted and mixture is well blended, stirring after 45 sec.
  • Add cereal; mix well. Press onto bottom of 13x9-inch pan sprayed with cooking spray. Cool completely.
  • Remove treats from pan. Cut into 18 ghost shapes with 2-inch cookie cutter.
  • Melt chocolate as directed on package; spread onto treats. Add chocolate chips for the eyes.
®, TM, © 2013 Kellogg NA Co.


Prepare using regular JET-PUFFED Marshmallows.


  • 18 servings

Nutritional Information

Serving Size 18 servings
Calories 180
Total fat 7g
Saturated fat 4g
Cholesterol 5mg
Sodium 85mg
Carbohydrate 29g
Dietary fiber 0g
Sugars 19g
Protein 2g
% Daily Value
Vitamin A 15 %DV
Vitamin C 10 %DV
Calcium 2 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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