Comida Kraft
Recipe Box

Ginger Cookie Mittens

Prep Time
Total Time

34 servings

Sure, these Ginger Cookie Mittens are adorable. They're also the moistest, tenderest, most delicious ginger cookies you'll ever try.

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What You Need

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Make It

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  • Beat butter, brown sugar and dry pudding mix in large bowl with mixer until light and fluffy. Blend in eggs. Mix all remaining ingredients except colored sugar and icing. Gradually add to pudding mixture, beating well after each addition. Refrigerate 15 min.
  • Heat oven to 350°F. Place dough between 2 sheets of parchment or waxed paper; roll to 1/4-inch thickness. Cut into mitten shapes with 3- to 4-inch cookie cutter, rerolling dough scraps as necessary. Place, 2 inches apart, on baking sheets sprayed with cooking spray.
  • Bake 10 to 12 min. or until edges are lightly browned. Let stand on baking sheets 3 min.; remove to wire racks. Cool completely. Decorate with colored sugar and icing.


Use any festive cookie shape and any colored sugar you wish.

Special Extra

Sprinkle lightly with edible white sparkling sanding sugar to make it look like snow.


  • 34 servings

Nutritional Information

Serving Size 34 servings
Calories 150
Total fat 5g
Saturated fat 3g
Cholesterol 20mg
Sodium 130mg
Carbohydrate 26g
Dietary fiber 0g
Sugars 17g
Protein 1g
% Daily Value
Vitamin A 2 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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