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Desserts

Glazed Berry Squares

Glazed Berry Squares recipe
photo by:kraft
Off with the shoes and on with the simple summer pleasure of fresh fruit. This gorgeous dessert tastes like a mini berry pie, complete with creamy COOL WHIP.
time
prep:
30 min
total:
4 hr 30 min
servings
total:
20 servings
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What You Need

2
cups  graham cracker crumbs
1/2
cup  sugar, divided
1/2
cup  butter or margarine, melted
1-1/2
pkg.  (8 oz. each) PHILADELPHIA Cream Cheese, softened
1-1/2
cups  thawed COOL WHIP Whipped Topping
1-1/2
cups  fresh blueberries
1-1/2
cups  sliced fresh strawberries
1-1/2
cups  boiling water
1
pkg.  (6 oz.) JELL-O Strawberry Flavor Gelatin
1-1/2
cups  ice cubes

Make It

MIX graham crumbs, 1/4 cup sugar and butter; press onto bottom of 13x9-inch dish.

BEAT cream cheese and remaining sugar in medium bowl with mixer until blended. Whisk in COOL WHIP; spread over crust. Top with berries.

ADD boiling water to gelatin mix in large bowl; stir 2 min. until completely dissolved. Add ice; stir until melted. Pour over berries. Refrigerate 4 hours or until firm.

Kraft Kitchens Tips

Size Wise
Sweets can be part of a balanced diet but remember to keep tabs on portions.
How to Soften Cream Cheese
Place completely unwrapped packages of cream cheese in microwaveable bowl. Microwave on HIGH 20 sec. or just until softened.
Substitute
Prepare using 2 pkg. (3 oz. each) JELL-O Strawberry Flavor Gelatin.
K:2v6:135625
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