Comida Kraft
Recipe Box

Glazed Ham Bites

Prep Time
5
min.
Total Time
5
min.
Servings

4 servings, 3 topped crackers each

Fill an appetizer tray with these delicious crackers topped with warm ham slices glazed with Dijon mustard, brown sugar and cloves.

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What You Need

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Make It

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  • Mix mustard, brown sugar and cloves.
  • Place 1 ham square on each cracker; top each with about 1/4 tsp. of the mustard mixture. Place 6 topped crackers on microwavable plate.
  • Microwave on HIGH 15 to 20 seconds or until heated through. Top each with parsley sprig. Repeat with remaining crackers. Serve warm.

Substitute

Substitute 12 drained pineapple chunks for the parsley sprigs.

Use Your Broiler

Preheat broiler. Assemble appetizers as directed; place on baking sheet. Broil, 3 to 4 inches from heat, 1 to 2 minutes or until heated through. Top with parsley before serving.

Servings

  • 4 servings, 3 topped crackers each

Nutritional Information

Serving Size 4 servings, 3 topped crackers each
AMOUNT PER SERVING
Calories 80
Total fat 3g
Saturated fat 0.5g
Cholesterol 10mg
Sodium 350mg
Carbohydrate 10g
Dietary fiber 2g
Sugars 1g
Protein 4g
% Daily Value
Vitamin A 6 %DV
Vitamin C 6 %DV
Calcium 0 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 2 out of 5 by from I used the pineapple chunks in this appetizer. I used the pineapple chunks in this appetizer. It is easy to make and takes little time and they are eaten just as quickly.
Date published: 2002-10-06
Rated 3 out of 5 by from REALLY and easy tasty little appetizers. REALLY and easy tasty little appetizers. Great for an informal gathering! They have real ZING!
Date published: 2002-10-12
Rated 3 out of 5 by from Great quick hor d'ouvre that looks nice and not too hard to make Great quick hor d'ouvre that looks nice and not too hard to make
Date published: 2002-10-22
Rated 2 out of 5 by from This could be made many ways; just use your imagination This could be made many ways; just use your imagination
Date published: 2002-10-22
Rated 3 out of 5 by from This would be a good appatizer or a after dinner snack This would be a good appatizer or a after dinner snack
Date published: 2002-10-16
Rated 3 out of 5 by from Really easy to make and taste great. Really easy to make and taste great.
Date published: 2002-10-03
Rated 3 out of 5 by from Easy, simple and not too filling! Easy, simple and not too filling!
Date published: 2002-10-17
Rated 4 out of 5 by from good party snack. good party snack. easy to make.
Date published: 2002-10-18
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