Comida Kraft
Recipe Box

Glazed Turkey Meatball Recipe

Prep Time
15
min.
Total Time
35
min.
Servings

24 servings

Follow this Glazed Turkey Meatball Recipe for the perfect party dish! This tangy appetizer is perfect for sharing and cooks up in only 35 minutes.

Read MoreRead Less

What You Need

Showing deals in Winnetka, IL 60093
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Heat oven to 350ºF.
  • Cover rimmed baking sheet with parchment; spray with cooking spray. Mix first 5 ingredients just until blended. Shape into 24 (1-inch) meatballs. Place on prepared baking sheet.
  • Bake 20 min. or until done (165ºF).
  • Meanwhile, drain pineapple, reserving juice. Add enough water to reserved juice to measure 1/2 cup. Place pineapple in small saucepan. Add pineapple juice and remaining ingredients; mix well. Cook on medium heat 5 min. or until thickened, stirring constantly. Remove from heat.
  • Thread meatballs and pineapple onto 24 skewers; brush with pineapple sauce.

Substitute

Prepare using ground chicken.

Servings

  • 24 servings

Healthy Living

Diabetes Center

  • Carb Choices: 0 Carb Choice

Diet Exchange

  • 1 Meat (L)

Nutrition Bonus

Ground turkey makes a smart alternative to ground beef in these delicious glazed meatballs that are low in both fat and sodium.

Nutritional Information

Serving Size 24 servings
AMOUNT PER SERVING
Calories 50
Total fat 2g
Saturated fat 0g
Cholesterol 20mg
Sodium 90mg
Carbohydrate 5g
Dietary fiber 0g
Sugars 4g
Protein 4g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

K:68877v0:188901

>