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Golden Crusted Pork Chops with Green Beans

Prep Time
Total Time

6 servings

These flavorful pork chops are topped with an easy stuffing mix that bakes up golden and delicious.

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What You Need

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Make It

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  • Preheat oven to 425°F. Prepare stuffing as directed on package. Mix MIRACLE WHIP and mustard; set aside.
  • Place chops in 13x9-inch baking dish; brush with half of the mustard mixture. Turn chops over; brush with remaining mustard mixture. Top with stuffing; cover with foil. Bake 10 min.
  • Meanwhile, place beans on large sheet of foil; drizzle with Italian dressing. Bring up foil sides. Double fold top and ends to seal packet. Uncover chops; place bean packet in oven. Bake chops and beans 20 min. or until chops are cooked through (160°F) and beans are heated through.


Prepare as directed, substituting your favorite frozen or fresh vegetables for the beans. If using fresh, add 2 Tbsp. water to the packet before sealing.

Special Extra

Sprinkle with chopped fresh parsley just before serving.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 470
Total fat 23g
Saturated fat 6g
Cholesterol 95mg
Sodium 940mg
Carbohydrate 28g
Dietary fiber 3g
Sugars 5g
Protein 37g
% Daily Value
Vitamin A 15 %DV
Vitamin C 15 %DV
Calcium 8 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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