Gourmet American Burger - Kraft Recipes Top
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Gourmet American Burger

Prep Time
Total Time

4 servings

Make a burger more American? How did we do it? By adding KRAFT American Singles to create a Gourmet American Burger. Lean ground beef, red onions, tomato, lettuce and Kaiser rolls make the Gourmet American Burger as good as any you've seen.

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What You Need

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Make It

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  • Heat grill to medium-high heat.
  • Shape meat into 4 (1/2-inch-thick) patties; sprinkle with seasoning.
  • Grill 5 to 6 min. on each side or until done (160ºF).
  • Meanwhile, place onions in disposable foil pan sprayed with cooking spray. Grill 5 to 7 min. or until onions are crisp-tender, turning occasionally. Remove from grill.
  • Top burgers with Singles. Add rolls, cut sides down, to grill. Cook 1 min. or until Singles are melted and rolls are lightly toasted.
  • Fill rolls with lettuce, onions, tomatoes and cheeseburgers.

Special Equipment Needed

WEBER®, the kettle configuration and the kettle silhouette are registered trademarks of Weber-Stephen Products LLC. Used under license. All rights reserved. © 2015 ACH Food Companies, Inc.

Serving Suggestion

Serve with a side of cut-up fruit or your favorite variety of baked ORE-IDA Sweet Potato Fries.

How to Use Your Stove

Cook patties in large skillet on medium heat 4 to 6 min. on each side or until done (160°F). Top with Singles; cover. Cook 1 min. or until melted. Continue as directed.


Prepare using hamburger buns.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 480
Total fat 17g
Saturated fat 7g
Cholesterol 85mg
Sodium 920mg
Carbohydrate 44g
Dietary fiber 5g
Sugars 8g
Protein 36g
% Daily Value
Vitamin A 30 %DV
Vitamin C 10 %DV
Calcium 35 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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