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Grab-and-Go Breakfast Sandwich

Grab-and-Go Breakfast Sandwich
average rating
4.5
read reviews (62)
rate this recipe
prep time
5 min
total time
10 min
makes
1 serving
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kraft
recipe by: kraft

What You Need

1/4 cup Cholesterol-free egg product
1   English muffin, split, toasted
1 KRAFT 2% Milk Sharp Cheddar Singles
1 slice  OSCAR MAYER Turkey Bacon, cooked, cut crosswise in half

Make It

COOK egg product in skillet sprayed with cooking spray on medium heat 3 min. or until set, stirring occasionally.

FILL muffin halves with egg, Singles and bacon.

Kraft Kitchens Tips

Special Extra
This is the perfect breakfast idea for the person on the go. Grab a napkin or paper towel to hold the sandwich and a banana to help round out the meal.

nutritional information

K:1443v2 :63765

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