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Breakfast/brunch

Grab-and-Go Breakfast Sandwich

Grab-and-Go Breakfast Sandwich recipe
photo by:
kraft
Avoid the morning scramble at the drive-thru with this smart way to get your day going. Turkey bacon, melty cheese and hot eggs make for an unbeatable combination.
time
prep:
10 min
total:
10 min
servings
total:
1 serving

What You Need

1/4
cup cholesterol-free egg product
1
 English muffin, split, toasted
1
 KRAFT 2% Milk Sharp Cheddar Singles
1
slice OSCAR MAYER Turkey Bacon, cooked, cut crosswise in half

Make It

COOK egg product in skillet sprayed with cooking spray on medium heat 3 min. or until set, stirring occasionally.

FILL muffin halves with egg, 2% Milk Singles and bacon.

Kraft Kitchens Tips

Special Extra
This is the perfect breakfast idea for the person on the go. Grab a napkin or paper towel to hold the sandwich and a banana to help round out the meal.
K:1443v2 :63765
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