KraftRecipes.com
Print PageClose Window

Product Recall: Voluntary recall of 260 cases of Velveeta Original Pasteurized Recipe Cheese Products. Click Here.
18 SKUs of Knudsen Cottage Cheese, 9 SKUs of Breakstone’s Cottage Cheese, 5 SKUs of Simply Kraft Cottage Cheese and 2 SKUs of Daily Chef Cottage Cheese. Click Here.

  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr
Desserts

Graham Fruitcake

Graham Fruitcake recipe
photo by:kraft
Crushed graham crackers replace the flour in this no-bake holiday fruitcake made with spices, orange juice, raisins, dates, candied fruit and walnuts.
time
prep:
20 min
total:
48 hr 20 min
servings
total:
16 servings
Magazine Acquisition

What You Need

1
pkg.  (16 oz.) graham crackers, finely crushed (about 5 cups crumbs)
1/2
tsp.  ground cinnamon
1/2
tsp.  ground allspice
1/4
tsp.  ground cloves
3/4
cup  raisins
1
cup  pitted dates, finely chopped
1-1/2
cups  mixed candied fruit
1
cup  PLANTERS Walnut Pieces
1/2
cup  orange juice
1/3
cup  light corn syrup

Make It

LINE 8x5-inch loaf pan with foil, with ends of foil extending over sides of pan; set aside. Mix graham crumbs, spices, raisins, dates, candied fruit and walnuts in large bowl. Mix orange juice and corn syrup until well blended. Add to crumb mixture; stir just until crumbs are moistened.

PRESS graham mixture firmly into prepared pan; cover tightly. Refrigerate at least 2 days.

REMOVE cake from pan just before serving, using foil handles. Discard foil. Drizzle cake with Powdered Sugar Glaze (see Tip), if desired. Let stand until firm. Store, tighty wrapped, in refrigerator.

Kraft Kitchens Tips

Powdered Sugar Glaze
Mix 1-1/2 cups powdered sugar and 2 Tbsp. milk until well blended. Makes 2/3 cup or 12 servings, about 1 Tbsp. each.
Substitute
Substitute dried cranberries for the raisins.
Storage Know-How
Cake can be stored in the refrigerator for several weeks.
K:3455 v0:53763
RecipeDetail
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email