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Desserts

Gram's Best Brown Sugar Cake

This player is created by Blackwell Team for testing.
video by: kraft
You'll love this moist cake with its sugary crust!
time
prep:
10 min
total:
1 hr 10 min
servings
total:
16 servings

What You Need

1
pkg.  (2-layer size) yellow cake mix
1
pkg.  (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
4
 eggs
2/3
cup  BREAKSTONE'S or KNUDSEN Sour Cream
2/3
cup  water
1/2
cup  oil
1
cup  packed brown sugar
1
cup  chopped PLANTERS Pecans
2
tsp.  powdered sugar

Make It

HEAT oven to 350ºF.

BEAT first 6 ingredients with mixer until blended. Add brown sugar and nuts; mix well.

POUR into 12-cup fluted tube pan or 10-inch tube pan sprayed with cooking spray.

BAKE 1 hour or until toothpick inserted near center comes out clean. Cool cake in pan 15 min. Loosen cake from sides of pan; invert onto wire rack. Remove pan; cool cake completely. Sprinkle with powdered sugar just before serving.

Kraft Kitchens Tips

Size Wise
You'll know it is a special occasion when this cake is served at a party or family gathering. It's guaranteed to be a crowd pleaser!
Special Extra
Sprinkle pan with combined 2 Tbsp. granulated sugar and 1/4 tsp. ground cinnamon after spraying with cooking spray. Then, fill with batter and bake as directed.
Special Extra
Serve topped with cut-up fresh fruit.
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