Grape Crumble - Kraft Recipes Top

Grape Crumble

Prep Time
Total Time

Makes 6 servings, 1/2 cup each.

Don't stumble make Grape Crumble. This crumble variation features red and green grapes, currant jelly, OJ and blueberry cereal, all baked to sweet results.

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What You Need

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Make It

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  • Heat oven to 375ºF.
  • Combine grapes, jelly and orange juice in saucepan; cook on medium heat 7 to 10 min. or until grapes burst, stirring occasionally. Mix cornstarch, lemon juice and water until well blended. Add to grape mixture; mix well. Bring to a boil; cook 1 min. or until thickened, stirring constantly. Spoon into shallow 1-qt. casserole dish or 8-inch round baking pan; set aside.
  • Place butter, brown sugar and cinnamon in medium saucepan. Cook on medium heat 1 min. or just until bubbly, stirring frequently. Remove from heat. Stir in cereal. Spoon over grape mixture.
  • Bake 15 min. or until lightly browned.

Special Equipment Needed


Prepare as directed, using 4 cups red or green grapes.


  • Makes 6 servings, 1/2 cup each.

Healthy Living

  • Generally Nutritious
  • Low sodium

Nutrition Bonus

Warm up with this easy-to-make fruit dessert that can be part of a balanced diet.

Nutritional Information

Serving Size Makes 6 servings, 1/2 cup each.
Calories 210
Total fat 3g
Saturated fat 1g
Cholesterol 5mg
Sodium 70mg
Carbohydrate 46g
Dietary fiber 2g
Sugars 33g
Protein 2g
% Daily Value
Vitamin A 10 %DV
Vitamin C 10 %DV
Calcium 2 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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