Desserts

Grasshopper Pudding Pie

(66)

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photo by:

kraft

Fluffy and minty with a smattering of chocolate, our pie will have everyone hopping to the table for a sensibly delicious treat.

time

prep:

15 min

total:

6 hr 15 min

servings

total:

8 servings

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What You Need

FAMOUS Chocolate Wafers, divided

pkg. (1 oz.) JELL-O Pistachio Flavor Fat Free Sugar Free Instant Pudding

1-1/2

cups cold fat-free milk

1/4

tsp. peppermint extract

cups thawed COOL WHIP Sugar Free Whipped Topping

square BAKER'S Semi-Sweet Chocolate, chopped

Make It

CRUSH 2 wafers; sprinkle onto bottom of 9-inch pie plate sprayed with cooking spray.

BEAT pudding mix, milk and extract with whisk 2 min. Stir in COOL WHIP and chopped chocolate; spread onto bottom of pie plate. Top with remaining wafers, cut into quarters.

FREEZE 6 hours or until firm. Remove pie from freezer 10 min. before serving; let stand at room temperature to soften slightly before cutting to serve.

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michelle.sanderson

posted:2/5/2012

Amazing! I would add just a touch more peppermint extract. I used a regular chocolate pie crust (and baked it with a beaten egg swiped over it) and it was perfect! I cut up a York Peppermint Patty for the topping--looked nice and gave it an extra KICK!

cjustesen

posted:1/12/2012

I made the crust with crushed Chocolate Cheerios. Very tasty. Everyone love it. so light in calories. A good after dinner treat!

kelleybud01

posted:8/22/2011

I made with crushed nilla wafers and was good, will make again!

Cardldy13

posted:8/3/2011

This pie is awesome! Easy to make and has a good peppermint taste....so yummy!

a cook

posted:7/5/2011

We really liked this!!!!!

angelgirl1961247

posted:3/17/2011

It is so creamy and tasted so good.

MCoratello

posted:9/2/2010

Outstanding and easy to make. Could not find chocolate wafers, but used premade oreo cookie pie crust as suggested by another reviewer.

a cook

posted:8/18/2010

Cool, refreshing and just plain good

lauralaiche

posted:8/17/2010

I substituted the chocolate wafers for an Oreo crust... found in the baking section!

Snoop98

posted:8/1/2010

Absolutely delicious and so refreshing on a hot summer's day! My only comment would be next time I would try to remove the nuts from the pudding beforehand as we are not fans of nuts but otherwise T-riffic! Hard to believe its non-toxic to diets. Was wondering if the leftovers should be re-frozen?

K:624 v0:54217

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Grasshopper Pudding Pie

What You Need

Make It

nutritional info per serving

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