Appetizers

Great Grilled Quesadillas

photo by:kraft

When's the last time you made a recipe that used 4 ingredients and took less than 10 minutes? Melty, cheesy, grilled goodness in no time flat.

time

prep:

5 min

total:

9 min

servings

total:

4 servings, 2 quesadilla halves each

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What You Need

1/2

cup KRAFT Mexican Style Finely Shredded Four Cheese

flour tortillas (6 inch)

1/4

cup TACO BELL® HOME ORIGINALS® Thick 'N Chunky Salsa

1/4

cup chopped fresh cilantro

Make It

HEAT grill to medium heat.

SPRINKLE 2 Tbsp. cheese onto half of each tortilla. Top with salsa and cilantro. Fold tortillas in half; press lightly to secure.

GRILL 1 to 2 min. on each side or until cheese is melted and quesadillas are lightly browned on both sides.

CUT in half to serve.

TACO BELL® and HOME ORIGINALS® are trademarks owned and licensed by Taco Bell Corp.

Kraft Kitchens Tips

Substitute

Substitute sliced green onions for the cilantro.

Serving Suggestion

Serve each quesadilla topped with a small dollop of BREAKSTONE'S or KNUDSEN Sour Cream and additional salsa.

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Rosiecheex

posted:7/15/2009

I loved how quick and easy these were. They were a big hit with my family. I left out the cilantro and added more cheese and salsa.

a cook

posted:7/14/2008

delicious & easy!

ckconrad

posted:7/10/2008

I used this recipe last night with a few additions. Everyone including my 8 year old son loved them. (He wanted them for breakfast today) I added sliced cherry tomatoes, a little crumbled bacon and used chives instead of cilantro. Yum

snakebite01

posted:7/9/2008

This was a really simple recipe and can be made with many variations too

jodimcmullen

posted:7/9/2008

Add some avacado or guacamole... yum yum.

jannieg

posted:7/9/2008

These are awesome!!Perfect for a hot summer night dinner-no oven needed!! Try adding shredded chicken for a more filling meal!!

Diana243

posted:7/9/2008

Ah, this sounds perfect for these HHH days we are having right now. I think I will grill some peppers to go along with these.

koolaidmomslc

posted:7/9/2008

I am going to try this tomorrow. I love the idea of using the barbecue when it is so hot outside. What a nice treat! Thank you! Colleen

deja66

posted:7/8/2008

Very easy, quick, & good. Enjoyed them soooo much :-)

ccullen4

posted:7/8/2008

Absolutely great recipe. i put chicken into it and made into a meal with a side. I loved cooking them on the grill outside. Caroline

K:31456v7 :75448

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Great Grilled Quesadillas

What You Need

Make It

Kraft Kitchens Tips

nutritional info per serving

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