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Substitute sliced green onions for the cilantro.
Serve each quesadilla topped with a small dollop of BREAKSTONE'S or KNUDSEN Sour Cream and additional salsa.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
I loved how quick and easy these were. They were a big hit with my family. I left out the cilantro and added more cheese and salsa.
delicious & easy!
I used this recipe last night with a few additions. Everyone including my 8 year old son loved them. (He wanted them for breakfast today)
I added sliced cherry tomatoes, a little crumbled bacon and used chives instead of cilantro. Yum