Comida Kraft
Recipe Box

Greek Caprese Salad

Prep Time
10
min.
Total Time
10
min.
Servings

4 servings

The classic caprese salad stars mozzarella—but what happens when you swap out the Italian cheese for feta? A twist on deliciousness, Greek-style!

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What You Need

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Make It

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  • Arrange tomatoes, cheese and basil alternately on platter.
  • Whisk oil and vinegar until blended; drizzle over tomatoes.
  • Sprinkle with pepper.

Serving Suggestion

Serve with grilled fish or poultry.

Substitute

Substitute balsamic vinegar for the red wine vinegar.

Servings

  • 4 servings

Nutritional Information

Serving Size 4 servings
AMOUNT PER SERVING
Calories 190
Total fat 16g
Saturated fat 5g
Cholesterol 20mg
Sodium 330mg
Carbohydrate 5g
Dietary fiber 2g
Sugars 3g
Protein 7g
% Daily Value
Vitamin A 30 %DV
Vitamin C 25 %DV
Calcium 10 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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