Greek Chicken and Vegetables - Kraft Recipes Top
Comida Kraft
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Greek Chicken and Vegetables

Prep Time
Total Time

4 servings

Chicken breast strips, green beans, tomatoes and seasonings are grilled in foil then topped with crumbled feta cheese for an enticing main dish.

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What You Need

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Make It

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  • Heat grill to medium-high heat.
  • Combine all ingredients except cheese; spoon onto 4 large sheets heavy-duty foil. Fold to make 4 packets.
  • Grill 10 to 14 min. or until chicken is done. Cut slits in foil to release steam before opening packets.
  • Top chicken mixture with cheese.

Special Equipment Needed

Use Your Oven

Fill foil packets as directed; place on baking sheet. Bake in 450°F oven 20 to 24 min. or until chicken is done.


Substitute 1 drained 14.5-oz. can cut green beans for the cut-up fresh green beans.


  • 4 servings

Healthy Living

  • Low calorie
  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 1/2 Carb Choice

Diet Exchange

  • 2 Vegetable
  • 4 Meat (L)
  • 1/2 Fat

Nutrition Bonus

Fire up the grill. With just 10 minutes of prep time, this low-calorie main dish is perfect for any night of the week

Nutritional Information

Serving Size 4 servings
Calories 250
Total fat 9g
Saturated fat 4.5g
Cholesterol 85mg
Sodium 810mg
Carbohydrate 10g
Dietary fiber 2g
Sugars 6g
Protein 32g
% Daily Value
Vitamin A 20 %DV
Vitamin C 30 %DV
Calcium 15 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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