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Prepare recipe as directed, except finely chop the cucumbers before mixing with the yogurt mixture. Serve as a dip with pita triangles.
Substitute 2 tsp. dried mint flakes for the chopped fresh mint.
Serve with grilled lamb, beef or chicken kabobs, or as a topping for gyros sandwiches.
This fat-free side salad is low in sodium, too. Cool as a cucumber, indeed.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.