Greek Hummus - Kraft Recipes Top
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Greek Hummus

Prep Time
Total Time

16 servings

Searching for a new hummus recipe? Our Greek Hummus recipe delivers a classic and delicious snack that can be served anytime!

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What You Need

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Make It

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  • Process all ingredients except cheese in food processor until smooth.
  • Add cheese; process just until blended and hummus is of desired consistency.

Special Equipment Needed

Make Ahead

This easy-to-make dip can be prepared ahead of time. Refrigerate up to 24 hours before serving.

Serving Suggestion

Serve with pita bread wedges, kalamata olives and/or assorted cut-up fresh vegetables.

Special Extra

Garnish with 1 Tbsp. finely chopped oil-packed sun-dried tomatoes and a few small fresh oregano sprigs before serving.


  • 16 servings

Nutritional Information

Serving Size 16 servings
Calories 60
Total fat 4.5g
Saturated fat 1g
Cholesterol 3.4746mg
Sodium 190mg
Carbohydrate 4g
Dietary fiber 1g
Sugars 0g
Protein 2g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 2 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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