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Select fresh green beans that have firm, smooth, brightly colored pods. They should be crisp enough to snap when bent in half.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Super delicious way to make vegetables appealing. We loved it so much this side dish, we made it the entree.
Excellent! I made this as a meal. I substituted Greek dressing for the cheese garlic and added some real bacon pieces for flavor. I will definitely add this to my recipe box.