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12 servings, about 1 cup each
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Substitute fresh parsley for the tarragon.
Get more veggies into your diet with this dark green side salad. The spinach, high in vitamin A, teams up with the beans to provide a good source of vitamin C.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.