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Main dishes

Green Beans with Feta

Green Beans with Feta recipe
photo by:kraft
Another awesome, easy recipe! I made this using frozen beans, and it was still awesome. Would definitely make it again.
posted by
WhitsEnd
on 4/21/2007
time
prep:
5 min
total:
17 min
servings
total:
9 servings, about 3/4 cup each
Magazine Acquisition

what you need

1-1/2
lb.  fresh green beans, trimmed
1/2
cup   red onion slices
1/2
cup  KRAFT Zesty Italian Dressing
1
pkg.  (4 oz.) ATHENOS Traditional Crumbled Feta Cheese

Make It

TOSS beans and onions with dressing in large skillet; cover.

COOK on medium heat 10 to 12 min. or until vegetables are crisp-tender, stirring frequently. Remove from heat.

STIR in cheese.

Kraft Kitchens Tips

Substitute
For extra zip, prepare as directed using ATHENOS Crumbled Feta Cheese with Basil & Tomato.
Make it Easy
Substitute 1 lb. frozen green beans for the fresh green beans.
Creative Leftovers
Cover and refrigerate any leftovers. Serve as a chilled salad.
K:43597v3 :63736
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