Comida Kraft
Recipe Box

Green Beans and Feta with Dill

(43) 38 Reviews
Prep Time
Total Time

8 servings, about 1 cup each

Don’t know what to bring? This. Fresh green beans team up with feta cheese and fresh onions and dill for a Healthy Living side that's ready in 15 minutes.

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What You Need

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Make It

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  • Cook beans in boiling water 7 min. or until crisp-tender. Drain; rinse with cold water.
  • Place in large bowl. Add remaining ingredients; toss to coat.

To Halve

Prepare as directed, cutting all ingredients in half. Makes 4 servings.


Prepare using regular GOOD SEASONS Italian Dressing Mix.

Make Ahead

This tasty recipe can be prepared in advance. Refrigerate until ready to serve.


  • 8 servings, about 1 cup each

Healthy Living

  • Low fat
  • Good source of fiber
  • Good source of vitamin A or C
  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 1/2 Carb Choice

Diet Exchange

  • 2 Vegetable

Nutrition Bonus

The green beans in this tasty low-fat side dish serve up a good source of vitamins A and C and fiber.

Nutritional Information

Serving Size 8 servings, about 1 cup each
Calories 50
% Daily Value
Total fat 1g
Saturated fat 0.5g
Cholesterol 5mg
Sodium 220mg
Carbohydrate 9g
Dietary fiber 3g
Sugars 3g
Protein 3g
Vitamin A 15 %DV
Vitamin C 10 %DV
Calcium 6 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • Rjackson5 |

    Good flavors and quick and easy. I used homemade dressing, really tasty recipe!

  • MandyC |

    Very easy and delicious. Even my kids like it. I personally prefer it cold, but warm tastes great too.

  • Mary766 |

    Quick and easy; excellent combo of flavors. Used dried dill & sweet onion, but otherwise kept original recipe. Will definitely make this again.

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