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Grilled Apple, Cheddar & Bacon Sandwiches

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Husband now craves this occasionally. I was apprehensive on how green apple would work with the other flavors, but its more the crunch of the apple that really makes this ...read more
posted by
mrstsoup
on 12/17/2011
time
prep:
10 min
total:
26 min
servings
total:
4 servings
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What You Need

8
slices  marble rye bread
8
 KRAFT DELI DELUXE Process Bacon Cheddar Cheese Slices
8
slices  OSCAR MAYER Bacon, cooked
1
small  Granny Smith apple, thinly sliced
1/4
cup  KRAFT Mayo Horseradish-Dijon Flavored Reduced Fat Mayonnaise

Make It

TOP 1 bread slice with 1 cheese slice, 2 bacon slices and 1/4 of apples; cover with second each cheese and bread slice. Repeat to make 4 sandwiches.

SPREAD outsides of sandwiches with mayonnaise.

COOK, in batches, in large nonstick skillet on medium heat 3 to 4 min. on each side or until cheese is melted and sandwiches are golden brown on both sides.

Kraft Kitchens Tips

Serving Suggestion
Serve with a mixed green salad tossed with your favorite KRAFT Dressing.
Substitute
Prepare using fresh pear or other fresh fruit slices.
How to Cook in a Panini Grill
Sandwiches can be cooked in a preheated panini grill or well-oiled waffle iron for 3 min. or until sandwiches are golden brown and cheese is melted.
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