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Desserts

Grilled Banana Mini-Pies

Grilled Banana Mini-Pies recipe
photo by:kraft
time
prep:
10 min
total:
15 min
servings
total:
8 servings
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What You Need

8
 bananas, cut into 1/2-inch-thick slices
1/2
cup  cajeta (goat milk caramel)
8
 chocolate chip cookies (2 inch)
1
cup  thawed COOL WHIP LITE Whipped Topping

Make It

HEAT grill to medium heat.

ARRANGE banana slices in single layer in centers of 8 sheets of heavy-duty foil sprayed with cooking spray. Top each with 1 Tbsp. cajeta and 1 cookie.

BRING up foil sides. Double fold top and both ends to seal each packet, leaving room for heat circulation inside.

GRILL 3 to 5 min. or until cajeta is melted. Top each opened packet with COOL WHIP.

Kraft Kitchens Tips

Substitute
Substitute chocolate fudge sauce for the cajeta.
K:44945v9:124508
RecipeDetail
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