Grilled BBQ Chicken Thighs - Kraft Recipes Top
Comida Kraft
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Grilled BBQ Chicken Thighs

Prep Time
15
min.
Total Time
45
min.
Servings

8 servings

Spark up the barbecue today to make our Grilled BBQ Chicken Thighs. What better way to enjoy the great outdoors than with Grilled BBQ Chicken Thighs?

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What You Need

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Make It

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  • Heat grill to medium heat.
  • Bring sugar, onions, vinegar, garlic, mustard, and cumin to boil in small saucepan on medium heat, stirring frequently. Stir until sugar dissolves. Remove from heat; set aside.
  • Combine paprika, thyme and pepper; rub onto chicken.
  • Grill chicken 15 min. on each side. Brush with sauce mixture; grill 3 to 5 min. or until done (165°F), turning and brushing occasionally with remaining sauce mixture.

Special Equipment Needed

Make Ahead

Prepare sauce mixture up to 2 days before serving. Refrigerate until ready to use.

How to Prepare in the Broiler

Heat broiler. Place chicken on rack of broiler pan. Broil, 6 inches from heat, 10 min. on each side. Brush with sauce mixture; broil 3 to 5 min. or until done (165°F), turning and brushing occasionally with remaining sauce mixture.

Servings

  • 8 servings

Healthy Living

Nutrition Bonus

Moist chicken thighs are grilled with a low-sodium tangy sauce that makes eating well taste great!

Nutritional Information

Serving Size 8 servings
AMOUNT PER SERVING
Calories 170
Total fat 7g
Saturated fat 2g
Cholesterol 120mg
Sodium 90mg
Carbohydrate 6g
Dietary fiber 0g
Sugars 5g
Protein 21g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 2 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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