Comida Kraft
Recipe Box

Grilled Cajun Ribs

Prep Time
Total Time

4 servings

We rubbed these tender ribs with cayenne, dry mustard, paprika and a few other spices to impart an amazing Cajun flavor. Laissez les bons temps rouler!

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What You Need

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Make It

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  • Heat grill to medium heat.
  • Place ribs in single layer on large sheet heavy-duty foil. Mix next 6 ingredients; rub evenly onto both sides of ribs. Bring up foil sides; double fold top and one end to seal packet. Add water to packet through open end. Double fold remaining end, leaving room for heat circulation inside.
  • Grill 45 min. to 1 hour or until ribs are done. Remove ribs from foil; discard foil.
  • Return ribs to grill; brush with half the barbecue sauce. Grill 15 min., turning and brushing occasionally with remaining barbecue sauce.

Serving Suggestion

Serve with 1/2 cup of your favorite cooked pasta and 1/2 cup of sautéed vegetables to round out the meal.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 420
Total fat 24g
Saturated fat 9g
Cholesterol 90mg
Sodium 480mg
Carbohydrate 23g
Dietary fiber 2g
Sugars 19g
Protein 26g
% Daily Value
Vitamin A 30 %DV
Vitamin C 2 %DV
Calcium 8 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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