Grilled Cheese & BBQ Veggie Pitas - Kraft Recipes Top
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Grilled Cheese & BBQ Veggie Pitas

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Total Time

8 servings

Here's a delicious way to make grilled cheese: on the barbecue! Spread BBQ sauce on mini pitas, add veggies and shredded cheese and grill, baby, grill!

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What You Need

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Make It

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  • Heat grill to medium heat.
  • Spread pitas with barbecue sauce; top with peppers, onions and cheese.
  • Cover grill grate with sheet of heavy-duty foil; top with pitas. Cover with lid.
  • Grill 10 to 13 min. or until cheese is melted. Top with cilantro.

Special Equipment Needed

Serving Suggestion

Serve with cut-up seasonal fresh fruit.


Substitute individual ready-to-use baked pizza crusts for the pita breads.

How to Bring to a Party

Pack all the ingredients in separate containers then refrigerate all except the pitas until ready to transport to the party. Top pitas with remaining ingredients, then grill as directed just before serving.


  • 8 servings

Nutritional Information

Serving Size 8 servings
Calories 310
Total fat 9g
Saturated fat 5g
Cholesterol 25mg
Sodium 690mg
Carbohydrate 46g
Dietary fiber 3g
Sugars 9g
Protein 12g
% Daily Value
Vitamin A 20 %DV
Vitamin C 50 %DV
Calcium 25 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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