Grilled Cheese and Onion Sandwiches - Kraft Recipes Top
Comida Kraft
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Grilled Cheese and Onion Sandwiches

Prep Time
Total Time

6 servings

Put a new twist on everyone's favorite comfort food: Slip some sautéed onions and A.1. Original Sauce into your next batch of grilled cheese sandwiches.

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What You Need

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Make It

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  • Heat oil in large skillet on medium-high heat. Add onions; cook and stir 5 min. or until golden brown. Cover; simmer on low heat 10 min., stirring occasionally Remove from heat. Stir in A.1.
  • Place 1 cheese slice on each of 6 bread slices; cover with onions, then remaining cheese and bread slices. Spray outsides of sandwiches with cooking spray.
  • Cook in covered nonstick skillet on medium heat 3 min. on each side or until cheese is melted and sandwiches are golden brown on both sides.

Special Equipment Needed

Serving Suggestion

Serve with fresh fruit.


Prepare using KRAFT Big Slice Aged Swiss Cheese Slices.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 340
Total fat 13g
Saturated fat 6g
Cholesterol 25mg
Sodium 660mg
Carbohydrate 41g
Dietary fiber 3g
Sugars 5g
Protein 12g
% Daily Value
Vitamin A 6 %DV
Vitamin C 0 %DV
Calcium 20 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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