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Grilled Cheese Sandwich with Italian-Herbed Mayo

Prep Time
Total Time

1 serving

Step up your grilled-cheese sandwich game with an extra-special condiment: mayo with Italian seasoning.

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What You Need

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Make It

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  • Spread bread slices with mayo; sprinkle with seasoning. Fill with Singles.
  • Spread outside of sandwich with butter.
  • Cook in skillet on medium heat 3 min. on each side or until Singles are melted and sandwich is golden brown on both sides.

Serving Suggestion

Serve with fresh fruit and a side salad to round out the meal.


Prepare using KRAFT 2% Milk Singles.


Substitute dried basil or oregano leaves for the Italian seasoning.


  • 1 serving

Nutritional Information

Serving Size 1 serving
Calories 430
Total fat 29g
Saturated fat 13g
Cholesterol 60mg
Sodium 930mg
Carbohydrate 28g
Dietary fiber 2g
Sugars 5g
Protein 13g
% Daily Value
Vitamin A 15 %DV
Vitamin C 0 %DV
Calcium 60 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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