Grilled Chicken Focaccia

5
(1) 1 Review
Prep Time
10
min.
Total Time
10
min.
Servings

1 serving

When your usual grilled chicken sandwich just won't cut it, do it up bistro-style! Serve with roasted peppers and provolone on split focaccia bread.

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What You Need

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Make It

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  • Spread cut sides of bread with mayo.
  • Fill with remaining ingredients.

Substitute

Substitute roasted red peppers for the yellow peppers.

Servings

  • 1 serving

Nutritional Information

Serving Size 1 serving
AMOUNT PER SERVING
Calories 400
% Daily Value
Total fat 15g
Saturated fat 6g
Cholesterol 65mg
Sodium 1150mg
Carbohydrate 38g
Dietary fiber 2g
Sugars 4g
Protein 28g
   
Vitamin A 15 %DV
Vitamin C 35 %DV
Calcium 25 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • Mommio2002 |

    Very good!

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