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Main dishes

Grilled Chicken Wraps

Grilled Chicken Wraps recipe
photo by:kraft
Chicken breasts are tossed with Italian dressing, chopped tomatoes and cheese and then wrapped in tortillas in this easy recipe for the grill.
time
prep:
35 min
total:
45 min
servings
total:
4 servings
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What You Need

1
lb.  boneless skinless chicken breasts
2
tsp.  oil
1
cup  KRAFT Mexican Style Shredded Four Cheese with a TOUCH OF PHILADELPHIA
1
 tomato, chopped
3
Tbsp.  KRAFT Zesty Italian Dressing
2
tsp.  chili powder
4
 flour tortillas (8 inch)

Make It

HEAT grill to medium heat.

BRUSH chicken with oil. Grill 6 to 8 min. on each side or until done (165ºF); cool slightly.

CUT chicken into strips; place in medium bowl. Add cheese, tomatoes, dressing and chili powder; mix lightly. Spoon down centers of tortillas. Fold in opposite sides of tortillas, then roll up burrito-style.

PLACE, seam sides down, on grill grate. Grill 4 to 5 min. on each side or until evenly browned.

Kraft Kitchens Tips

Healthy Living
Save 40 calories and 5g of fat per serving by preparing with KRAFT 2% Milk Mexican Style Shredded Cheese and KRAFT Lite Zesty Italian Dressing.
Shortcut
Substitute 2 pkg. (6 oz. each) OSCAR MAYER Deli Fresh Grilled Chicken Breast, cut into strips, for the grilled fresh chicken strips.
Substitute
Prepare using original KRAFT Mexican Style Finely Shredded Four Cheese.
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