Comida Kraft
Recipe Box

Grilled Chicken Wraps

(79) 63 Reviews
Prep Time
Total Time

4 servings

Chicken breasts are tossed with Italian dressing, chopped tomatoes and cheese and then wrapped in tortillas in this easy recipe for the grill.

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What You Need

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Make It

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  • Heat grill to medium heat.
  • Brush chicken with oil. Grill 6 to 8 min. on each side or until done (165ºF); cool slightly.
  • Cut chicken into strips; place in medium bowl. Add cheese, tomatoes, dressing and chili powder; mix lightly. Spoon down centers of tortillas. Fold in opposite sides of tortillas, then roll up burrito-style.
  • Place, seam sides down, on grill grate. Grill 4 to 5 min. on each side or until evenly browned.

Healthy Living

Save 40 calories and 5g of fat per serving by preparing with KRAFT 2% Milk Mexican Style Shredded Cheese and KRAFT Lite Zesty Italian Dressing.


Substitute 2 pkg. (6 oz. each) OSCAR MAYER Deli Fresh Grilled Chicken Breast, cut into strips, for the grilled fresh chicken strips.


Prepare using original KRAFT Mexican Style Finely Shredded Four Cheese.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 430
% Daily Value
Total fat 19g
Saturated fat 7g
Cholesterol 95mg
Sodium 720mg
Carbohydrate 29g
Dietary fiber 3g
Sugars 2g
Protein 35g
Vitamin A 20 %DV
Vitamin C 4 %DV
Calcium 25 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • jeatmom |

    great change from traditional bbq or salsa flavor. I use boneless skinless chicken thighs, cook in microwave or pressure cooker then shred. After assembling I put them on my George Forman grill.

  • kvnsgrl |

    Surprisingly tasty and easy to make.

  • amyford |

    We liked these, but maybe would not add the dressing next time and use bbq or such. We actually liked them much better as leftovers the next day!